Cakie Carrot

"Life is hard". As much as people say this,they overlook the real meaning of life. The more they say,the more they accept and think that it is true,that it is really difficult to live life. But that's not true. More than 99 out of 100 times that you chose to make the problem seem worse than the problem itself. And for some people who is trying to reach out for their dreams,can't stop complaining that life is so hard when all they have to do,really,all they have to do is to just try hard. Let's just make this clear. Trying is when you keep doing something that you're not quite sure of the possibility of you doing it but you want to keep practicing and doing it anyway. To see that it is hard,you'll lose the feeling of wanting to be whatever you want to be. Trying is not hard,all you have to do is to keep doing whatever that can take you to the point of where you want to be. Remember to never be so hard on yourself and actually enjoy trying. And when you think you can do whatever you want,you'll gain so much confidence in yourselve,you'll think you can do anything,you'll enjoy more of everything you do and life will be so much easier.

In this post,I included one the very first recipe of mine. I always am such a big fan of carrot cake. It's the cake I crave for almost every time I think about it and to recreat it into a texture that I absolutely love, just make me even love it more than I usually does. Anybody knows of place I can get a sweet rehab,I probably need one,just in case,I can't take it anymore.

Katy's carrot cake.

Dry Ingredients

2 cups of plain flower.

a pinch of salts.

1 tsp of baking soda.

1 tsp of baking powder.

1 tsp of ground cinnamon.

a pinch of ground ginger.

a pinch of all spice.

1/2 cup of crushed almonds.

Wet Ingredients.

3 cups of shredded carrot.

4 large eggs.

3/4 cup of brown sugar.

3/4 cup of granulated sugar.

300 ml of sunflower oils, or 20 tablespoons of sunflower oils.

1/2 cup and a little bit more of raisins.

How to assemble everything together!

No need to follow my steps. Work your magic,guys. Add more in anything you would want in your cakie carrot.

I like lots of nut in my carrot cake. I really do,and if those of you who is just like me , this is the time to be generous with the ingredients. Don't be shy! Put it all in! Think about the moistiness of the carrot cake with the chewyness of raisins and a crunch from the nut! Nothing is going to be better than this. Nothing.

There's no better way to enjoy Cream Cheese Frosting than the layered cake. The more layer you have on your cake, the better. Just saying.

Cream cheese frosting.

2 packages of cream cheese.

powder sugar: add in little bit of powder sugar at a time until it reaches the consistency and the desired taste of yours. ( I don't like that much powder sugar in my carrot cake,so I just add like 3/4 cup in my cream cheese frosting,but I know that some people like it to be more sweet and they add quite a lot more of powder sugar,so it's really depends on how you'd like it to be.)